SPECIALTY Pierogi Plates (Individual and as Elegant Buffet)

Lunch Boxes

 

Six (6) guest minimum order. We kindly request a 48hr notice to fill this order request.

All of our Lunch Boxes are served with your Choice of Sandwich accompanied by our signature EATPickles, locally grown seasonal mixed Greens, dressing , scoop of our signature style stir-fried Rice and a handmade mini cookie. 16.99 per guest 

Photo by Kosuke Mae

SANDWICHES SELECTIONS:

 

"S.S.B.A.L.T."

w Kula Baby Romaine Lettuce, Sugarland Tomato our signature Sugar Spice Bacon on locally made 10 Grain.

 

ISLAND TOMATO + NALO BASIL

w Hawaiian salted handmade Mozzarella, Sugarland Tomato+ Nalo Basil Pesto, Balsamic vinaigrette on locally made Sourdough.

 

CHICKEN "SALAD"

w Seasonal Waipoli Farms Lettuce, Sugarland Tomato on locally made Sourdough.

LOCALLY CAUGHT FISH "SALAD"

w Kula Baby Romaine Lettuce, Sugarland Tomato, Red Onion our "Island Thyme" Tartar Sauce on locally made Sourdough.

 

TURKEY B.A.L.T.

Thinly Sliced Breast Meat w our signature Sugar Spice Bacon, Kula Baby Romaine, Sugarland Tomato,  fresh Avocado on toasted locally made 10 Grain. 

 

LOCALLY GROWN VEGETABLES

w Oahu Arugula, Local Eggplant + Red Bell Peppers on locally made 10 Grain.

Gourmet Plates

 

Eight (8) guest minimum order. We kindly request a 48hr notice to fill this order request.All of our Gourmet Plate Lunches are accompanied by locally grown seasonal mixed Greens, dressing, scoop of our signature style stir-fried Rice + our handmade EATPickles. 16.50 per guest  We serve this in foil pans as Elegant Buffet or within individual eco-friendly boxes (.50 cents more) upon request.

GOURMET PLATE SELECTIONS:

 

 

CHICKEN

w balsamic porcini mushroom glaze + sesame seeds                           

 

LOCALLY CAUGHT FISH

w Big Island Meyer lemon + caper butter sauce

Gourmet "MOCO”

w Hamakua mushroom gravy   

 

PAN-SEARED SALMON                                                                                                                                  

herb crusted w lemon + pepper

BRAISED SHORT RIBS 

w our signature Oahu tomato chutney + garlic cream

 

LOCALLY GROWN VEGETABLES

roasted in olive oil

 

Sub in our Hanalei Taro Patty or locally grown Veges for any of these Proteins!

Photo by Kosuke Mae

PLEASE NOTE: 

 

Team EAT has restructured w new collaborative business partnerships and no longer resides within the Na Lama Kukui Building.

  CATERING:  Available by reservations only, every day of the year. 

For more details please email:  info@eathonolulu.com

808.538.0597

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