EATLunch Boxes + Gourmet Plates

EATLunch Boxes + Gourmet Plates (Elegant Buffet)

Lunch Boxes - 10 or more person minimum orders

We kindly request a minimum of three weeks notice to fill this order request. This is mix and match for sandwich selection.

All of our Lunch Boxes come in up-cycled boxed w eco-friendly disposables and are served with your choice of Sandwich (select details below).

Each are served on locally made 10 Grain, accompanied by our signature EATPickles, locally grown seasonal mixed Greens, side of dressing and a house baked mini cookie.

$14.50 per guest

Add a side of Orzo Pasta Salad for a total of just $16.99

Photo by Kosuke Mae

SANDWICHES SELECTIONS:

"S.S.B.L.T."

w local Lettuce, Tomato + our signature Sugar Spice Bacon

ISLAND TOMATO + NALO BASIL

w fresh Mozzarella, local Tomato + Basil, Balsamic vinaigrette

CHICKEN "SALAD"

w local Lettuce + Tomato

LOCALLY CAUGHT FISH "SALAD"

w local Lettuce, Tomato, Red Onion

TURKEY B.A.L.T.

w our signature Sugar Spice Bacon, local Lettuce, Tomato + fresh Avocado

LOCALLY GROWN VEGETABLES

roast Zucchini, Eggplant, Green Bell Peppers + Arugula Pesto

Gourmet Plates: Ten or more minimum orders

We kindly request a minimum of three weeks notice to fill this order request. This is not mix and match but feel free to add on another protein for $4 more per person.

All of our Gourmet Plate Lunches are accompanied by locally grown seasonal mixed Greens, dressing, scoop of our signature style stir-fried Rice + our handmade EATPickles. 16.50 per guest We serve this in foil pans as Elegant Buffet or within individual eco-friendly boxes (.50 cents more) upon request.

GOURMET PLATE SELECTIONS:

CHICKEN

w teri-balsamic glaze + sesame seeds

LOCALLY CAUGHT FISH

w Big Island Meyer lemon + caper butter sauce + Kahuku sea asparagus

SLOW ROAST PORK

w house Char Siu glaze + chives

BRAISED SHORT RIBS - Four Person or more only.

w our signature Oahu tomato chutney + garlic cream

LOCALLY GROWN VEGETABLES

roasted in EVOO

Sub in locally grown Veges for any of these Proteins!

Consumer Advisory for all EATs: raw or undercooked

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Photo by Kosuke Mae